life / photos / treats

Freezer Jam

I spent my evening making 3 batches of strawberry freezer jam. Here is the equation:

6 pounds of strawberries + 3 boxes of pectin + 13.5 cups of sugar + 3 cups of corn syrup + Almost 1 cup of lemon juice + 3.5 hours of work + lots of stirring = over 20 cups of strawberry freezer jam!

It was a fun evening to myself and I got a lot of thinking done.

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